![]() ![]() ![]() ![]() We were at a restaurant in San Francisco, having one of too many brutal good-bye dinners that led to this-is-the-last-time-I-swear sex, and I put the app on my phone in front of him. I’d heard about it as a concept (Grindr for straights) but felt exempt from needing it until one evening at the tail end of a drawn-out breakup with someone I’d told myself I would marry. I first downloaded Tinder in the spring of 2013, seven months after it launched.
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![]() ![]() ![]() One of the more significant challenges archaeologists deal with while investigating any archaeological site is determining how old it is.Īt sites with historic materials, items such as bottles, jars, or plates with dates stamped on them may be present. ![]() ![]() Of all similar platforms out there, Tinder is probably the most successful dating app, and has compelled many entrepreneurs and software houses to make a dating app that would be similar and yet unique. ![]() ![]() Don’t get me wrong: I’m a girl’s girl and love grabbing din with the besties. I’ve officially lived in New York for a year (hugging my younger self), and as an accomplished (and single □) foodie, I’ve eaten lots of deliciousness. My daughter and her friends played a game on their phones while discussing their strategy in a WhatsApp group. ![]() ![]() ![]() If the lockdown had happened a couple of decades earlier, any contact with people we didn't live with would have taken place via phone calls, email or letter-writing.īut in the 2020s, things are different. During the Covid-19 lockdowns, I watched how my children responded to the fact that they couldn't see their friends in person. Only a 2-hour drive from Philadelphia, and just minutes from Washington, DC, Montgomery County has loads to offer out-of-towners. ![]() If you and your significant other are tired of the same old date night routines, it’s time to book a fun and romantic rendezvous down in Montgomery County, Maryland. ![]() New and exciting date ideas are just a drive away. ![]() Beginning in 2000, with the 11-year run of his debut restaurant, Mori Sushi in West L.A., which he sold in 2011, and now with his small, 3-year-old sushi-ya in Atwater Village, Onodera has remained a defining force in our city’s sushi culture - and by extension has guided the meaning of fine dining in Los Angeles. Morihiro Onodera arrived in Los Angeles in 1985 after training as a sushi chef in Tokyo. |
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